Balinese videos call me out for a cultural appropriation?
Check what’s the scenario, a traditional Balinese sacred place surrounded with the deepest ocean, shot crystal clear over a few clouds towering the Balinese buildings overpowering the vast spread of lush green. The friendly computerized voice explains that rice is prepared in a variety of techniques across the world. Balinese Temple on the top of the cloud dotted shore boasts a serene vibe. Nasi Goreng is like the Malaysian Fried Rice but so much tastier. The food served in Sanur and the island as a whole introduces new depths to the richly rooted culture of Indonesia. Each dish, be it stays or various types of rice, incorporates Bali's rich culture, ensuring food explorers’ hearts are fulfilled. To put the cherry on the cake, you will still be left mesmerized by the taste after finishing your meal at a local warung or eatery on the beach!
1. Nasi Campur – A Tantalising Balinese Favourite
Here comes "Nasi Campur" also known as "mixed rice." So Guess what? It's one of the ever rising famous meals in Bali. Fun fact, while in Sanur, do not forget to take your sides of Nasi Campur. The food served in Sanur is also associated with Nasi Campur breakfast where rice grown in the Indonesian region is served with simple but delicious side dishes such grilled chicken, fried temper and some eggs! Tempted? Adding to the pleasure, you can make it even more appealing by adding some spicy sambal. Easy to see why Sanur's Nasi Campur Rice Addiction places Sanur at the top of must try destinations for food lovers.
2. Babi Guling – The Bali Roast Pork
A Delicay Balinese Babi Guling, commonly referred to as Balinese roast pork, is a very fancy classy food traditionally cooked for big events. It was served mostly during festivals but is now cooked using common ingredients and is spread widely throughout Sanur restaurants.
Before being perfectly slow-roasted, the pork is first marinated into a mixture of turmeric, garlic, lemongrass, and some spices. The result is flawless, tender meat with a crispy golden brown skin. Additionally, to top it all off, for the best experience go to a local warung specializing in Babi Guling and eat it with rice, vegetables, and sambal on the side.
3. Sate Lilit - A Unique Balinese Satay
Sate Lilit is unlike any satay type dish because it is made with fish, chicken, or pork. The meat is minced and mixed with coconut, lime leaves, and spices. Instead of being grilled, it is wrapped around bamboo sticks and then grilled. The dish has a juicy texture and is smoky in flavor, this unique combination makes it popular amongst tourists and locals. Luckily, many street vendors and beachfront restaurants in Sanur serve freshly grilled Sate Lilit and it’s perfect for a filling afternoon snack.
Frequently Asked Questions (FAQs)
1. Where can I try authentic Balinese dishes in Sanur?
Local warungs, night markets, and beachfront restaurants in Sanur all sell traditional Balinese food. Famous spots like Warung Mak Beng and Warung Krishna are popular amongst tourists.
2. Are Balinese dishes spicy?
Yes, many Balinese dishes contain spices and sambal. However, for those who prefer a milder version, there are always options available.
If you are looking for the traditional taste of Balinese cuisine, then Sanur has a food scene that will completely change your perspective.
From having a plate of Nasi Campur to enjoying the crispy skin of Babi Guling. These dishes are sure to put a stamp to your visit in Sanur.